I’m Glad I Was Here

I’m Glad I Was Here

Originally written in 2014 by Valerie “Tay” Henderson, Executive Director. In May 2003, our world turned upside down when my husband’s liver condition forced him to take emergency retirement from the Post Office. In January 2004, while going through...
Tay’s Thoughts: Hiring Second-Chance Employees

Tay’s Thoughts: Hiring Second-Chance Employees

Last week I attended a leadership workshop through Soulfull Enterprises, an organization created by Rob Perez—founder of restaurants Saul Good and DV8 Kitchen. This life-changing, fully immersive leadership event was based on the model at DV8 Kitchen in Lexington,...